Tag: fall breakfast recipe

Ingredients:

• 4 cups rolled oats
• 3/4 cup melted butter
• 5 eggs
• 1 cup milk
• 3 tsp baking powder
• Pinch of salt
• 2 tsp vanilla
• 1 tsp cinnamon 
• 3/4 cup maple syrup
• 1/2 cup coconut sugar (or brown sugar)
• 1/4 cup sliced strawberries (frozen or fresh)

Preheat oven to 350 degrees. I bake my oatmeal in a cast iron skillet so I put my skillet in the oven while its preheating to warm up (I also add 3 TBS of butter to it and let it melt to coat the pan).

Mix ingredients and pour into hot skillet (or into a greased casserole pan if you aren’t using cast iron). Sprinkle a little extra coconut or brown sugar on top. Bake for 40-45 minutes.

Best served warmed up with a slice of butter on top. We are loving this in the mornings. And it smells sooooo good while baking. Very “Fall-ish.”